Food, cooking and eating...

This recipe is perfect for every party... Enjoy... Ingredients: 1 (750-mL.) bottle red wine of choice 1 (12-oz.) can seltzer 1 c. orange juice 1/2 c. brandy 1/4 c. granulated sugar 1 orange, sliced 1 apple, sliced 1 c. blueberries 1 c. sliced strawberries In a large pitcher, mix together wine, seltzer, orange juice, brandy, and sugar then stir in oranges, apples, blueberries, and strawberries. 

Do you want to try? Ingredients: 2 c. orange juice 1/2 c. tequila 1/4 c. lime juice Lime wedge, for rimming glasses Coarse salt, for rimming glasses 1 bottle champagne or prosecco Orange and lime slices for serving In a pitcher, combine orange juice, tequila, and lime juice and stir to combine.  Rim glass rims with lime and dip in salt. Pour in orange juice mixture and top off with champagne. Add sliced oranges and limes to glasses and serve.

One of my favourite recipes. I love them...  Ingredients: salt 1 lb. fettuccine 1/2 c. heavy cream 1/2 c. butter 1/2 c. freshly grated Parmesan, plus more for sprinkling Freshly ground black pepper 2 tbsp. chopped parsley In a large pot of boiling salted water, cook pasta according to package instructions. Reserve about 1 cup of pasta water then drain.  Meanwhile, in a large skillet over medium heat, add cream and butter. Cook until the butter is melted and the cream is heated through. Whisk in Parmesan and season with salt and pepper. If the sauce is too thick, add reserved pasta water, 1 tablespoon at a time. Remove from heat. Add cooked pasta and toss until coated in sauce. Garnish with parsley and serve immediately.